Typical Dish

Al Hudaydah, Yemen

Loading map...

Al Hudaydah, also known as Hodeidah, is a city in Yemen that is located on the Red Sea coast. It has a population of approximately 700,000 people, and it is a significant economic center due to its strategic location. The city is known for its beautiful beaches and delicious cuisine, which has been influenced by the different cultures that have inhabited the area throughout history.

One of the most popular dishes in Al Hudaydah is called "salta." Salta is a hearty soup made with meat, vegetables, and spices. The ingredients can vary depending on the region, but the base typically includes lamb, beef, or chicken, along with onions, tomatoes, and potatoes. The soup is flavored with a mix of spices, including cumin, coriander, and black pepper. It is often served with flatbread and a side of chili paste for an extra kick.

Another popular dish is called "mandi." Mandi is a traditional Yemeni rice dish that is often served at weddings and special occasions. It is made with long-grain rice that has been flavored with a mixture of spices, including cardamom, cloves, and saffron. The rice is typically served with slow-cooked lamb or chicken, which has been seasoned with a blend of spices and then cooked in a clay oven. The dish is often garnished with toasted almonds and raisins.

A popular street food in Al Hudaydah is "foul." Foul is a bean dish that is made with fava beans that have been soaked overnight and then cooked with onions, tomatoes, and spices. It is often served with flatbread and a side of yogurt.

"Shakshouka" is another popular dish in Al Hudaydah that is often eaten for breakfast. It is made with eggs that have been poached in a spicy tomato sauce, along with peppers, onions, and garlic. The dish is typically served with flatbread for dipping.

Tea is the most popular drink in Al Hudaydah, and it is often served throughout the day. Yemeni tea is made with black tea leaves that have been flavored with cardamom and other spices. It is often served with a generous amount of sugar and is typically enjoyed with friends or family members.

Coffee is also popular in Al Hudaydah, and Yemen is known for producing some of the best coffee in the world. Yemeni coffee is made with Arabic coffee beans, which have been roasted and then brewed in a special pot called a "dallah." The coffee is typically served in small cups with a side of dates or other sweets.

Due to the hot weather in Al Hudaydah, mealtimes tend to be later in the day, with dinner often served around 8 or 9 pm. Food is usually shared among family members, and it is common for large groups of people to gather and eat together. There is also a vibrant street food scene in the city, with vendors selling everything from falafel to shawarma.

Al Hudaydah is a city in Yemen that is known for its delicious cuisine and beautiful beaches. Popular dishes include salta, mandi, foul, and shakshouka, while tea and coffee are the most popular drinks. Mealtimes tend to be later in the day, with food shared among family members and large groups of people. The city has a vibrant street food scene, and vendors sell a wide variety of dishes to locals and tourists alike.