Typical Dish

Amarillo, Texas, United States

Loading map...

Amarillo is a city located in the northwestern part of the state of Texas, in the United States. With a population of over 200,000 people, it is the 14th most populous city in Texas. Amarillo is known for its vast ranches, rodeos, and cowboy culture, which is reflected in its cuisine. The people of Amarillo lead a relatively relaxed life, with a slower pace of living than other cities in Texas. This relaxed way of living is reflected in the city's food culture, with meals often enjoyed with friends and family.

One of the most popular foods in Amarillo is the steak. The city is known for its vast ranches, which provide the beef for many of the steakhouses in the city. The steaks are typically seasoned with salt and pepper and cooked over an open flame or grill. A popular dish is the 72-ounce steak challenge, where patrons are challenged to eat a 72-ounce steak in under an hour. The challenge comes with a side salad, a baked potato, and a roll. The steak is served with a variety of sides, including baked potatoes, creamed corn, and green beans.

Another popular food in Amarillo is Tex-Mex cuisine. This style of cuisine is a fusion of Mexican and Texan cuisine, and is characterized by its use of chili peppers, cumin, and other spices. A popular Tex-Mex dish in Amarillo is the burrito. The burrito is typically filled with beans, cheese, and beef or chicken, and is served with guacamole, salsa, and sour cream. Another popular Tex-Mex dish is the fajita, which is grilled meat served with onions and peppers, and is often served with tortillas and beans.

In addition to steak and Tex-Mex cuisine, Amarillo is also known for its barbecue. The city has several barbecue joints, each with their own unique twist on the classic dish. The barbecue is typically cooked low and slow over a wood fire, resulting in tender and flavorful meat. Popular meats include brisket, pork ribs, and sausage.

Amarillo also has a variety of local breweries, which serve a range of beers, including lagers, IPAs, and stouts. Some popular local breweries include the Long Wooden Spoon Brewing, the Pondaseta Brewing Co., and the Six Car Pub & Brewery. Amarillo also has a thriving coffee culture, with several independent coffee shops offering a variety of brews.

The people of Amarillo tend to eat three meals a day, with breakfast being the most important meal. Breakfast often consists of eggs, bacon, and toast, and is typically served with a cup of coffee. Lunch is often eaten at a fast food restaurant, while dinner is typically eaten at a sit-down restaurant or at home. In the evenings, people in Amarillo often enjoy drinks with friends at a local bar or brewery.

Amarillo is a city with a rich food culture, influenced by its cowboy culture and Tex-Mex heritage. The city is known for its steaks, Tex-Mex cuisine, barbecue, local breweries, and coffee shops. The people of Amarillo tend to lead a relatively relaxed lifestyle, with meals often enjoyed with friends and family. The city has a thriving food and drink scene, with a range of options to suit all tastes and budgets.