Typical Dish

Bac Giang, Bắc Giang, Vietnam

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Bac Giang, a province in northern Vietnam, is situated approximately 50 kilometers from Hanoi. According to the latest population count in 2020, the province has a population of approximately 1.7 million people. The city is surrounded by numerous hills and mountains, making it an ideal location for agriculture. The city is famous for its traditional handicrafts, especially the famous Dong Ho painting. Bac Giang is also home to various Vietnamese delicacies that are unique to the area. Let's explore some of the most popular foods and drinks in Bac Giang.

One of the most well-known dishes in Bac Giang is "Bun Cha Ca" - a Vietnamese noodle soup made with freshwater fish. The main ingredients of this soup include fish, rice noodles, vegetables, and herbs. The soup broth is flavored with ginger, lemongrass, and chili peppers, giving it a spicy kick. Another popular dish in Bac Giang is "Banh Cuon Thit Quay," which is made from steamed rice sheets filled with marinated pork belly and served with fish sauce. The locals often enjoy these dishes during lunch or dinner time.

Bac Giang is also famous for its street food, and one of the most popular street food snacks is "Banh Gio" - a steamed rice cake filled with minced pork, wood ear mushrooms, and quail eggs. Another popular street food is "Cha Cram," which is a grilled minced pork patty mixed with various herbs and spices and served with rice noodles, herbs, and vegetables. The locals often enjoy these street foods as a quick snack during their busy day.

In addition to food, Bac Giang has a unique drink culture. "Ruou Can" is a traditional Vietnamese rice wine, which is made by fermenting rice with yeast. It is served in small bamboo tubes, and locals drink it by sipping it through a bamboo straw. The locals believe that drinking Ruou Can brings good luck and prosperity. Another popular drink in Bac Giang is "Tra Manh," which is a sweet and refreshing tea made from dried persimmon fruit. The locals often drink it after a meal to aid digestion.

The city of Bac Giang has a relaxed lifestyle, and the locals often enjoy their meals with family and friends. The typical meal times are breakfast, lunch, and dinner, and the locals often eat communal-style meals with a variety of dishes shared among everyone at the table. The food is usually served family-style, and everyone takes a little bit of everything. The locals also enjoy street food and snacks throughout the day, which they eat while on-the-go or during a break from work.

Bac Giang is a beautiful city with a rich culinary culture. Its unique dishes, street food, and drinks offer a delicious insight into northern Vietnamese cuisine. The locals enjoy their meals with friends and family, and they often indulge in street food snacks during their busy day. If you ever visit Bac Giang, make sure to try the "Bun Cha Ca," "Banh Cuon Thit Quay," "Banh Gio," and "Cha Cram," and wash them down with a refreshing glass of "Tra Manh" or "Ruou Can."