Typical Dish

Baoding, Hebei, People's Republic of China

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Baoding is a city located in the Hebei province of the People's Republic of China. It is a well-known cultural, economic, and transportation center in the region. As of 2021, the city has a population of approximately 11 million people.

The people of Baoding are known for leading a relatively relaxed lifestyle, enjoying their food and drinks with family and friends. The typical meal times in the city are breakfast from 6:00-8:00 am, lunch from 11:00 am-1:00 pm, and dinner from 6:00-8:00 pm. Food is usually distributed throughout the day, with breakfast being the lightest meal, followed by lunch, and dinner being the most substantial meal.

The cuisine of Baoding is known for its bold flavors, extensive use of spices, and a wide variety of dishes. Some of the most popular dishes in the city include:

1. Roujiamo: Roujiamo is a popular street food in Baoding, often referred to as "Chinese hamburgers." It consists of a flatbread filled with tender and juicy shredded pork, lettuce, and spicy sauce.

2. Douzhi: Douzhi is a fermented drink made from mung beans, which gives it a sour and slightly sweet flavor. It is typically served cold and is a refreshing drink during the hot summers in Baoding.

3. Baoding roasted duck: Baoding roasted duck is a must-try dish when visiting the city. The duck is roasted until it is crispy on the outside and juicy on the inside. It is usually served with pancakes, scallions, and sweet bean sauce.

4. Baishi tofu: Baishi tofu is a type of tofu that is made from soybeans and is known for its smooth texture and unique flavor. It is often served as a side dish or as an ingredient in soups.

5. Bangbang chicken: Bangbang chicken is a popular appetizer in Baoding, consisting of shredded chicken mixed with spicy sesame sauce and served with cucumber and sesame seeds.

6. Fengzhua chicken: Fengzhua chicken is a spicy chicken dish that is cooked with peppers, garlic, and ginger. It is known for its bold flavor and is usually served as a main dish.

7. Shaguo mutton: Shaguo mutton is a hot pot dish that is popular in Baoding during the winter months. It consists of thinly sliced mutton cooked in a spicy and flavorful broth, along with various vegetables and tofu.

8. Yanjiao mooncakes: Yanjiao mooncakes are a type of mooncake that is unique to Baoding. They are made with a filling of sugar, lard, and sesame seeds and are known for their flaky texture and sweet flavor.

When it comes to drinks, the people of Baoding enjoy a variety of beverages. In addition to douzhi, other popular drinks include:

1. Jujube tea: Jujube tea is a popular beverage in Baoding that is made from dried jujube fruit. It is known for its sweet and slightly tangy flavor and is often served hot.

2. Maotai: Maotai is a type of Chinese liquor that is made from fermented sorghum. It has a strong and distinct flavor and is often consumed during special occasions and celebrations.

3. Green tea: Green tea is a popular beverage in Baoding that is consumed throughout the day. It is known for its health benefits and is often served with meals.