Typical Dish

Beawar, Rajasthan, India

Beawar is a small city located in the Ajmer district of Rajasthan, India. It has a population of approximately 150,000 people and is famous for its mineral-based industries. The city has a rich history, with many temples and forts built during the ancient times still standing.

When it comes to food and drinks, Beawar has a unique cuisine that is influenced by the local Rajasthani culture. The food here is known for its rich flavor, vibrant color, and aromatic spices. The cuisine is primarily vegetarian, but some non-vegetarian dishes are also available.

One of the most popular dishes in Beawar is dal bati churma. It is a three-part dish consisting of lentil soup (dal), baked wheat balls (bati), and sweetened wheat flour crumbles (churma). The dal is made using lentils, tomatoes, onions, and a blend of spices, including cumin, coriander, and turmeric. The bati is made using wheat flour, ghee, and yogurt and is baked in a traditional tandoor oven. The churma is made using wheat flour, ghee, and jaggery, which is a type of unrefined sugar.

Another popular dish is gatte ki sabzi, which is a spicy curry made using gram flour (besan) dumplings. The dumplings are boiled, sliced, and then cooked in a tomato and onion-based gravy, along with a blend of spices, including red chili powder, cumin, coriander, and turmeric.

Beawar is also known for its snacks and street food. Kachori is a famous snack here, which is a deep-fried pastry filled with spiced moong dal or urad dal stuffing. The samosas in Beawar are also a popular snack, which is a fried pastry filled with spiced potatoes and peas.

When it comes to drinks, the most popular one in Beawar is chaas, which is a buttermilk-based drink. It is made using yogurt, water, and spices, including cumin, coriander, and salt. It is served chilled and is perfect for hot summer days.

Another popular drink is lassi, which is a yogurt-based drink that is sweetened and flavored with various fruits or spices. It is usually served in tall glasses and is a popular choice for breakfast or as a mid-day snack.

In Beawar, people usually have their main meal during the day, which is around 1 pm to 2 pm. The meal usually consists of dal bati churma or gatte ki sabzi, along with rice, roti, and a variety of side dishes, such as papad, pickles, and chutneys.

In the evenings, people usually snack on kachoris, samosas, and other street food items. Chaas and lassi are also popular drinks during this time.

Beawar is a small city in Rajasthan, India, with a rich culture and unique cuisine. The food here is primarily vegetarian, with a variety of flavorful dishes made using aromatic spices. The drinks here are also unique and refreshing, perfect for hot summer days. If you ever visit Beawar, make sure to try dal bati churma, gatte ki sabzi, kachori, and chaas, as these are some of the most popular dishes and drinks in the city.