Ciudad de México, commonly known as Mexico City, is the capital and largest city in Mexico, with a population of approximately 21 million people. The city is located in the central part of the country and is known for its rich history, cultural landmarks, and vibrant culinary scene.
Mexican cuisine is one of the most diverse and flavorful in the world, and Mexico City is home to some of the country's most iconic dishes and drinks. One of the city's most famous dishes is the taco, which is a traditional Mexican street food made with a tortilla filled with meat, vegetables, and various other toppings. Tacos can be made with a variety of meats such as beef, chicken, pork, or fish, and are usually accompanied by fresh cilantro, onion, and salsa. Some of the most popular types of tacos in Mexico City include tacos al pastor, which are made with marinated pork cooked on a vertical spit, and tacos de suadero, which are made with beef brisket.
Another popular street food in Mexico City is the quesadilla, which is a tortilla filled with melted cheese and other ingredients such as meat, vegetables, and beans. Quesadillas can be served with a variety of salsas and toppings, including guacamole, sour cream, and pico de gallo.
For those with a sweet tooth, Mexico City has a variety of desserts to offer, including churros, which are fried dough pastries covered in cinnamon and sugar, and tres leches cake, which is a sponge cake soaked in three different types of milk and topped with whipped cream.
In addition to its delicious food, Mexico City is also known for its refreshing drinks. One of the most popular is horchata, which is a sweet rice milk drink flavored with cinnamon, vanilla, and sugar. Another popular drink is jamaica, which is a hibiscus tea that can be served hot or cold and is known for its bright red color and tart flavor.
In terms of the lifestyle in Mexico City, the city can be quite busy and hectic, with many people leading fast-paced lives. However, despite this, people in Mexico City still take the time to enjoy their food and drink. Meal times in Mexico City are typically later in the day, with lunch often being eaten around 2 pm and dinner not until 8 pm or later. This is due to the fact that many people in the city work long hours and do not have the time to eat a full meal until later in the day.
In terms of the distribution of food during the day, breakfast in Mexico City is often a light meal, consisting of coffee and sweet bread or pastries. Lunch is the main meal of the day and is usually more substantial, often consisting of several courses. Dinner is also an important meal, but is typically smaller than lunch and may consist of leftovers from earlier in the day.
Finally, it is worth mentioning the vibrant night life in Mexico City. Many people in the city enjoy going out to eat and drink with friends and family, and there are a variety of restaurants, bars, and clubs to choose from. In addition to traditional Mexican cuisine, there are also many international restaurants in the city, serving everything from Italian to Japanese cuisine.